These are hands down the best pancakes!!! I saw Ree make these on her show one time and decided to try them out!
Servings: 4
2 Whole Large Eggs
1/2 teaspoon Vanilla Extract
7 tablespoons All-purpose flour
2 tablespoons sugar
1 teaspoon Baking Soda
1/2 teaspoon salt
1 cup Greek Yogurt ( you can use vanilla or any flavor you want)
I added a little skim milk to give it a thinner texture it was a little thick for me but I just heated my griddle put a little butter on and I would spray as well. Drop the batter by 1/4 cup portions onto griddle and cook till you see bubbles and flip just like you would with pancakes.
serve with butter and syrup I doubled my batch because I was feeding teens!!
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